I fish mostly a drop shot rig on isolated wood structure. I catch most of my fish on hard sand or just hard bottom in general with isolated wood. I fish this as close to vertical as I can. A structure element such as a breakline dropping off into deeper water seems to help as well. I have caught more fish with a sniper snub during the winter than any other. The second producer for me is a bass pro flipping tube with a 1/2 oz football head shoved inside. This usually gets the nod if I decide to drag a larger area.
The best colors for me have been green pumpkin pepper orange flake. For the most part I would spend most of my time searching the 35 to 45 foot level, it seems to be the most consistent.
I have this problem with the smaller tubes. When I fish them like Ron mentioned I usually am fishing them in hard wind and go with the bigger tubes too. One thing I always do to make the footballs go in easier is I lube the footballs with smelly jelly or something like that. When I started doing it I began to not tare as many tubes.
Eric DeLay said:I found it difficult (but not impossible) to shove a football head up my tube so I use the internal weights from Provider Tackle. When you are there you should check out their tubes too, they make some awesome colors.
http://providertackle.com/
Ronald Hobbs, Jr. said:I fish mostly a drop shot rig on isolated wood structure. I catch most of my fish on hard sand or just hard bottom in general with isolated wood. I fish this as close to vertical as I can. A structure element such as a breakline dropping off into deeper water seems to help as well. I have caught more fish with a sniper snub during the winter than any other. The second producer for me is a bass pro flipping tube with a 1/2 oz football head shoved inside. This usually gets the nod if I decide to drag a larger area.
The best colors for me have been green pumpkin pepper orange flake. For the most part I would spend most of my time searching the 35 to 45 foot level, it seems to be the most consistent.
I was out on Lake Sammamish on Monday and caught three smallies in 50-55 feet of water. The waters surface temp was 46 degrees, curious if anyone would know what the water temp is on the bottom where these fish were caught at the 50 foot depth?
Tim
Maderos forgot to say I had big fish a 3.2 SM till last pass of the day I get a bump & seconds later he hooks up with a 4.3 SM YOU stole my fish man.
Tim,
I have had my underwater camera down in the winter and found water temps as low as 37 and high as 41. Surface temps yesterday were 44.5 to 46.9. I think that it has very little to do with the bite. They eat when they get hungry. Just in the winter it's not as often.
Mark
Tim Vreeburg said:I was out on Lake Sammamish on Monday and caught three smallies in 50-55 feet of water. The waters surface temp was 46 degrees, curious if anyone would know what the water temp is on the bottom where these fish were caught at the 50 foot depth?
Tim
Hi Mark,
Thank you for your reply. I guess my question is why are the fish so deep this time of year, I thought maybe the water was a bit warmer at this depth than the surface. They may also be eating and staying near what is available this time of year, sculpin and crayfish?
Tim
Mark Maderos said:Tim,
I have had my underwater camera down in the winter and found water temps as low as 37 and high as 41. Surface temps yesterday were 44.5 to 46.9. I think that it has very little to do with the bite. They eat when they get hungry. Just in the winter it's not as often.
Mark
Tim Vreeburg said:I was out on Lake Sammamish on Monday and caught three smallies in 50-55 feet of water. The waters surface temp was 46 degrees, curious if anyone would know what the water temp is on the bottom where these fish were caught at the 50 foot depth?
Tim
The real answer is ..... they are where you find them.
Mark Maderos said:Tim,
A greet example of yesterday was where I caught the 4lber. It's an isolated humped 500yds off shore. The top of the hump is in 34 feet. I have caught smallies there in Jan/Feb at the top of the hump. At 40ft on the sides and yesterday, I kept going deeper and deeper until I ran into some arches in 51 to 58ft. The 4lb'er came from 53. The fish move up and down the structure as necessary to feed and find there comfort zone for that particular day. We had good sun so they moved a little deeper in the day to probadly follow some bait around.
Mark
Tim Vreeburg said:Hi Mark,
Thank you for your reply. I guess my question is why are the fish so deep this time of year, I thought maybe the water was a bit warmer at this depth than the surface. They may also be eating and staying near what is available this time of year, sculpin and crayfish?
Tim
Mark Maderos said:Tim,
I have had my underwater camera down in the winter and found water temps as low as 37 and high as 41. Surface temps yesterday were 44.5 to 46.9. I think that it has very little to do with the bite. They eat when they get hungry. Just in the winter it's not as often.
Mark
Tim Vreeburg said:I was out on Lake Sammamish on Monday and caught three smallies in 50-55 feet of water. The waters surface temp was 46 degrees, curious if anyone would know what the water temp is on the bottom where these fish were caught at the 50 foot depth?
Tim
Posted by Tom Melowitz on September 7, 2019 at 2:45pm
Posted by Eric Urstad on April 3, 2019 at 7:38pm
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